Today’s breakfast is one I’m really proud of – packed full of veggies and nutrition and tastes yum!

For the kids:

  • Breakfast burrito with crock pot refried beans and oven roasted potatoes
  • Apple-carrot sauce (half organic and all homemade)
  • Purple power smoothie (banana, carrot, mango, blackberry, raspberry, Greek yogurt, beet powder, date syrup, and water)

For me:

  • Veggie bowl (kale, chard, spinach, purple cabbage, zucchini, hummus, chia seed, green onion, and garlic)
  • Same purple power smoothies as the kids

I’ve done my part…now they get to do theirs and (hopefully!) eat it.


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